Chicken riggis. Forgot to take a photo! Chicken, tomato sauce, and cream over rigatoni. I heavily edited the recipes as there was no way I was going to eat a brick of cream cheese.
We took our first gentle steps into China this week . Crunchy salt and pepper shrimp from Jiangsu was devoured along with a napa cabbage stir fry. A good intro to the first of China's 8 culinary zones. 10/6/20
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