Philippines Get link Facebook X Pinterest Email Other Apps November 09, 2020 This was a thrilla from Manilla! Chicken adobo, so easy and yet so fab. We all want to eat this again soon. 10/29/20 Get link Facebook X Pinterest Email Other Apps Comments
Iraq April 12, 2022 Parda plau was a bunch of work but totally worth it. Middle eastern chicken pot pie! 04/03/22 Read more
Poland April 12, 2022 I ate a bunch of pierogi when I lived in Greenpoint, Brooklyn, but they were nowhere near as good as these. Will make again for sure. 03/08/22 Read more
Jiangsu, China October 09, 2020 We took our first gentle steps into China this week . Crunchy salt and pepper shrimp from Jiangsu was devoured along with a napa cabbage stir fry. A good intro to the first of China's 8 culinary zones. 10/6/20 Read more
Comments
Post a Comment